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Locals 175 & 633 - Shawn Haggerty, President

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News Archive
June - December 2003
Collective Agreements | Anniversary Updates | In The News


Contents

Collective Agreements

Airlane Hotel
A&P
Atikokan Foods
Ball Packaging
Bloor Meat Market
Breakaway Satellite
Brown Shoe
Burnbrae Farms
CTCHC
Cintas
Colonial Cookies
Compass Group
Corporate Building Services
Danone
Encore Communications
Erin Mills Retirement Lodge
Eurest Dining Services
Fort William G&C Club
Galco Foods - Olymel
GCIU-CPI
Goldstein Freshmart
Hallmark Housekeeping
IGA Havelock
IGA Newcastle
Jadee Meats
Kannco Modern Dyers
Kraus Carpet Mills
L&V Poultry
Loeb Barrhaven
Loeb Booth Street
Maple Leaf Foods
Maple Leaf Consumer Foods
Maple Leaf Poultry
Marek Hospitality
Mott's Canada
Norfolk Fruit Growers
North Bramalea Pharmacy
Nova Services Group
OMNI Health Care Facilities
Oxford Lodge
Park N' Fly
Port Colborne Poultry
Remembrance Services
Richmond, The
S. Gumpert's
Valley Transportation
Weetabix Canada
Wellington Retirement Home
Wilfrid Laurier University

Anniversary Updates

Locals 175 & 633 In The News

Jul   16: Insufficient grounds to terminate Better Beef worker
Aug   8: Lassonde Juices: Estoppel Allowed
Sep   8: Red Dog Inn must pay despite financial difficulties
Oct   9: Colonial Cookies workers compensated for suspension
Oct 20: Fortinos in violation of 2002 strike settlement
Ongoing Steward Seminars
An open letter to affected members at Better Beef
A letter to all members of Local 175 & 633
A&P workers vote more than 80% in favour of new contract
Farm workers vote overwhelmingly to join Union
Local adopts new technology for training and education
Local assists Red Dog workers
Local to assist Richelieu Hosiery workers
Maple Lodge Farm workers on strike
Maple Lodge Farms workers ratify contract & return to work
Cobourg Coca-Cola workers win fair settlement
Locals 175 and 633 assisting IWA & CEP members in Atikokan
Zehrs workers win benefits from company's expansion
Birchwood Terrace workers vote not to ratify new agreement




Collective Agreements
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

A

Airlane Hotel workers win wage and pension improvements

Members at Airlane Hotel in Thunder Bay, ratified a three-year collective agreement on November 7, 2003.

Contract highlights include:

  • Wage gains of 30 cents per hour retroactive to June 1, 2003. Wage gains of 35 cents per hour in the second and third year of the collective agreement.

  • Premium of $1 per hour for shifts between 11 p.m. and 6 a.m.

  • Vacation entitlement: workers with 18 years of continuous service or more receive vacation pay at 10 per cent of their annual income and up to 5 weeks vacation leave.

  • Increased contributions to the Canadian Commercial Workers Industry Pension Plan (CCWIPP) to raise future pension benefit.

  • Employer contribution of $1,750 to the Local’s Training and Education Fund.

  • Uniform provision: full-time front desk staff receive two uniforms; part-time front desk workers receive one uniform.

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A&P workers vote 80% in favour of new contract

More than 13,000 members at the Great Atlantic & Pacific Tea Company of Canada (A&P) ratified a three-year collective agreement on October 5, 2003.

Contract highlights include:
  • Across-the-board wage increase in all classifications up to 3.6 per cent in each year of the contract.

  • Significant pension enhancements. Full-time employees who elect to take early retirement during the term of the agreement are entitled to vision, medical and drug benefits to age 65. Benefits cover spouses and dependants.

  • Improved language providing full-time workers with scheduled weekends off once in every three-week operating period. Additional improvements cover seniority in layoff situations and recall rights.

  • Job guarantee for all full-time workers employed on the date of ratification and on the payroll as of January 1, 2003.

  • New classification: General Merchandise (GM) Department Head. The new classification applies to all stores with expanded GM sections and weekly sales of $400,000 or more.

  • Addition of new full-time cashier positions to selected A&P stores.

  • Expedited investigations regarding harassment, sexual harassment, discrimination and other types of human rights violations.

  • Enhanced severance packages for members affected by conversions or store closures.

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Across-the-board wage gains among highlights of Atikokan Foods collective agreement

Members at Atikokan Foods Inc. ratified a new collective agreement in October, 2003. Contract highlights include:

  • Across-the-board wage gains of 15 cents per hour for all employees at the top rate of the grid in all classifications effective March 1, 2004. Subsequent wage increase of 20 cents per hour in the second and third year of the contract.

  • Increased contributions to the Canadian Commercial Workers Industry Pension Plan (CCWIPP) provide a benefit of $47.50 per month per full year of credited future service effective September 1, 2006.

  • Vacation entitlement and vacation pay allowance. Entitlement is based on years of continuous service with the company on the anniversary date of the collective agreement.

  • Part-time employees with less than five years of continuous service receive two weeks vacation and vacation pay at four per cent of their earnings from the previous year.

  • Part-time employees with five or more years of continuous service receive three weeks vacation and vacation pay at six per cent of their earnings from the previous year.

  • Part-time employees with eight or more years of continuous service receive four weeks vacation and vacation pay at eight per cent of their earnings from the previous year.

  • Increased premium for night shipping to 65 cents per hour effective October 1, 2005.

The contract covers all bargaining unit members including Food/Service Clerks and Meat Cutters.

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B
 

Members at Ball Packaging achieve financial gains

Members at Ball Packaging Products Whitby Plant ratified a new three-year collective agreement on December 18, 2003. Contract highlights include:

  • Across-the-board wage gains for Skilled Trades of 30 cents per hour in the first year of the contract; 60 cents per hour in the second year of the contract; and 75 cents per hour in the third year of the contract.

  • Across-the-board wage gains for workers in all other classifications of 50 cents per hour in the first year of the contract; 60 cents per hour in the second year of the contract; and 75 cents per hour in the third year of the contract.

  • Increased life insurance payouts to $42,000 by the end of the contract.

  • Increased contributions to the dental plan in each year of the collective agreement.

  • Increased vision care benefit to $200, effective December 1. 2003.

  • Life time maximum increase of $10,000 to $40,000 for major medical.

  • Increased contributions to the Canadian Commercial Workers Industry Pension Plan (CCWIPP) provide a benefit of $42.50 per month per year of future credited service in the first year of the contract; $50.00 per month per year of future credited service in the second year of the contract; and $57.50 per month per year of future credited service in the third year of the contract.

  • GRRSP contribution maintained at $900 maximum per year.

  • New language covering training and contracting out.

  • Changes to vacation guidelines to allow increased time off for mechanics in July and August.

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Members at Bloor Meat Market ratify contract with several monetary improvements

Members at Bloor Meat Marketing ratified a new two-year collective agreement on November 27, 2003. Contract highlights include:

  • Wage increase of 30 cents per hour in each year of the collective agreement for counter personnel and general help classification. *

  • A wage increase of $1.04 per hour for Journeyman Meat Cutters. *

  • Bonus of $500 in each year of the collective agreement for the Head Meat Cutter.

  • Christmas bonus: full-time counter personnel are entitled to $200 Christmas bonus.

  • Sick days: full-time counter personnel are entitled to 3 sick days.

  • Employer contribution of $100 to the Training and Education Fund in each year of the collective agreement.

* All wage increases are retroactive from November 1, 2003.

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Breakaway Satellite renews three-year contract

Members at Toronto's Breakaway Satellite Opiate Addiction Service recently renewed their collective agreement. Contract highlights include:

  • Guarantee that pay equity increases and increases provided by the Ministry of Health go directly to the bargaining unit.

  • Guarantee bargaining unit work will not be contracted out.

  • Lump sum payment of $500 per year.

  • Professional Development allowance doubles to $500 per year.

Union Negotiating Committee: Kevin Bache, Julie Knights, Lori Naylor and Union Rep Fernando Reis.
 

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New vacation entitlement and wage gains for members at Brown Shoe

Members at Perth-based Brown Shoe Co. of Canada ratified a new collective agreement on October 24, 2003. Contact highlights include:

  • Across-the-board wage increase of 30 cents per hour in each classification, effective October 2003.

  • Wage increase of 30 cents per hour for Red-circled employees, effective October 2003.

  • Vacation pay option. All employees have the option of requesting 2 per cent of their vacation entitlement on the last pay period prior to Christmas shutdown.

Union Negotiating Committee: Diane Davis, Bill Ballantyne, Tracy Majaury, Lisa Steward and Chief Negotiator, Luc Lacelle.

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Monetary improvements for members at Burnbrae Farms

Members at Burnbrae Farms Mississauga ratified a new collective agreement on November 9, 2003. Contract highlights include:

  • Across-the-board wage gains of 40 cents per hour in the first, second, and third year of the collective agreement. Increases apply to all wages and classifications. Retroactive pay will be paid by December 1, 2003.

  • Increased wage rate for maintenance classification by 52 cents per hour.

  • Premium of 50 cents per hour for all hours worked on deliveries for Shippers.

  • Premium of $20 per month for each driver who carries a cell phone.

  • Sick days bank of 40 hours with unused hours paid out by December 1, 2003.

  • o Long Service Award for employees with more than 20 years of service providing one week of extra pay or time off in lieu once during the term of the collective agreement.

  • Increased boot allowance to $185 per year.

  • Improved bereavement leave.

  • Premiums for non-drivers who are required to move trucks or make cube van deliveries.

Union Negotiating Committee: Tim Barbour; Glendene Gittens; John Larkin; Lee Lam; Union Representative, John DiFalco; and Central East Director, Jerry Clifford.

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C
First Collective Agreement reached for health care workers in Toronto

Members at Central Toronto Community Health Centres (CTCHC) ratified a new collective agreement on June 22, 2003.
Contract highlights include:
  • Strong language securing jobs through job filling, security clauses and bumping and recall rights.

  • Strong anti-harassment and anti-discrimination clauses.

  • Language covering steward representation and grievance filing.

  • Pay Equity increases. Employees assigned a higher-paid position for five or more working days receive 15 per cent above their regular rate of pay.

  • Two weeks severance pay per year of service with no maximum for terminated employees.

Central Toronto Community Health Centres is part of UFCW's Hospital, Office and Professional Employees (HOPE) sector. The Centres provide clinical promotion services to communities in downtown Toronto. CTCHS is the fourth community health centre to achieve a collective agreement with the HOPE sector of UFCW 175.

Union Negotiating Committee: Filomena Gonzalez, Michael John, Patricia O'Connor and Union Rep Fernando Reis.

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Members at Cintas ratify good collective agreement

Members at Cintas in London, Ontario, ratified a new collective agreement on June 21, 2003. Contract highlights include:
  • Across-the-board wage increase of 1 per cent for workers under the Schedule "A" grid and an additional increase of 1.5 per cent on the first anniversary of the agreement.

  • Signing bonus of $75.

  • Increased contributions to UFCW Benefits Program increase 20 cents to 62 cents per hour. Contributions increase an additional 5 cents to 67 cents per hour on the first anniversary of the agreement.

“Members were quite pleased to receive wage increases and improvements to the UFCW Benefits Program,” said Wayne Hanley, President, UFCW Local 175. “These new amendments will help members gain better access to their benefits.”

The contract covers 175 bargaining unit members at Cintas including maintenance workers and workers in the general and classified wage classifications.

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Colonial Cookies members ratify good contract

Members at Kitchener-based Colonial Cookies ratified a new collective agreement on June 1, 2003. Contract highlights include:
  • Across-the-board wage gains up to 40 cents per hour over the life of the agreement.

  • Increases in service-related pensions.

  • Increase in the total sum for indemnity to an additional five weeks of coverage.

  • New language covering compassionate leave to include grandparents-in-law, step-parents and step-children.

The contract covers 350 workers at Colonial Cookies working in five different job classifications including janitorial, sanitation, general labour, quality control and maintenance mechanics. Colonial Cookies is a division of Parmalat Dairy and Bakery Inc.

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Renewed contract provides wage gains and improved benefits for Compass Group workers


Members at Compass Group Canada ratified a new two-year collective agreement on Friday, September 12, 2003. Contract highlights include:
  • Across-the-board wage gains of 20 cents per hour in the first year of the contract; susbsequent increase of 20 cents per hour in the second year of the contract.

  • Christmas bonus of $125 payable in the first year of the contract.

  • Increased payouts to Accidental Death and Dismemberment to $20,000.

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Corporate Building Services ratify contract


Members at Toronto-based Corporate Building Service Inc. ratified a three-year collective agreement in June, 2003. Contract highlights include:
  • Increased monthly contributions of $130 per employee to the employees' dental and medical benefit plan in the first year of the contract; $135 per employee in the second year of the contract; and $140 in the third year of the contract.

  • Wage increases of 3 per cent or CPI for 2003; whichever is greater in each year.

  • Clause entitling workers with seven or more years of service to three weeks vacation at 6 per cent of their gross earnings.

Union Negotiating Committee: Union Rep Paul Jokhu.

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D
Workers at Danone achieve wage gains and reimbursement for unused sick hours

Members at Danone Inc. ratified a new three-year collective agreement on December 1, 2003. Contract highlights include:

  • Across-the-board wage gains for part- and full-time employees in all classifications. Wage increase of 3 per cent per hour in the first year of the contract, retroactive to October 1, 2003. Subsequent increase of 3 per cent in the second and third year of the contract.

  • Increased contributions to the Group Pension Plan to 60 cents per hour by the end of the contract.

  • Premium of 70 cents per hour for employees working a day shift for all hours before 6:00 a.m.

  • Reimbursement for unused sick hours from 100 to 150 per cent.

The contract covers all bargaining unit members including warehouse personnel; relief sales trainers; lead hands; sales-merchandisers and merchandisers.

Union Negotiating Committee: Mark Dickson, Patricia Dodd and Union Rep Paul Jokhu.

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E
Encore Communications workers ratify new contract


Members at Kitchener's Encore Communications ratified a new collective agreement on June 10, 2003. Contract highlights include:
  • New clauses covering job security and union representation in the grievance process.

  • Guarantee employer will not hire any new employees until all laid-off workers are recalled and to recall laid-off workers based on seniority.

  • Wage increases of 3 per cent in the first, second and third year of the contract.

  • Increased contributions to the employer's health and welfare benefit.

  • Additional floating holiday.

  • Increased bereavement leave to five consecutive days to attend or plan a funeral or memorial of an immediate family member.

  • Increased paid vacation for workers continuously employed with the company for more than 15 years of service and vacation pay equivalent to 10 per cent of total pay earned.

Union Negotiating Committee: Barry Kropf and Union Rep Rick Wauhkonen.

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Wage and benefit improvements for retirement home workers

Members at Erin Mills Retirement Lodge in Mississauga ratified a collective agreement on June 17, 2003. Contract highlights include:
  • Additional statutory holiday for part-time employees.

  • Improved language covering job postings.

  • Wage increases of 25 cents per hour in the first year of the contract; 30 cents per hour in the second year of the contract; and 35 cents per hour in the third year of the contract.

  • Increased contributions to the Canadian Commercial Workers Industry Pension Plan (CCWIPP) provide a benefit of $28.31 per month per full year of credited future service by the end of the contract.

Union Negotiating Committee: Teresa Maric, Ann McIntosh, Danielle Robidoux and Union Reps Joe DeMelo and Larry Bain.

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Members achieve new language covering bereavement leave and violence in the workplace

Members at Eurest Dining Services ratified a new collective agreement on December 7, 2003.
Contract highlights include:
  • Across-the-board wage gains for workers under the Appendix "A" schedule in each year of the contract, effective April 7, 2003. Increases include:

    • 60 cents per hour for general help.
    • 64 cents per hour for Short Order Cooks.
    • 70 cents per hour for Cooks.

  • Across-the-board wage gains for workers hired after April 7, 1999, in each year of the contract, effective April 7, 2003. Increases include:
    • 40 cents per hour for general help.
    • 65 cents per hour for Short Order Cooks.
    • 70 cents per hour for Cooks.

  • Increased vision care benefit from $90 to $150.

  • Increased Accidental Death and Dismemberment benefit from $11,000 to $15,000.

  • Increased life insurance benefit from $11,000 to $15,000.

  • New language covering violence and abuse in the workplace.

  • New language for bereavement leave to cover same-sex partners.

  • Hours of work: preference will be given to senior employees if there is an increase in hours.

Union Negotiating Committee: Berthe Jolicoeur, Lorraine Astley, and Union Rep Simon Baker.

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F
Wage gains and lump sum bonuses negotiated for members at Fort Williams Golf and Country Club

Members at Fort William Golf and Country Club in Thunder Bay, ratified a new collective agreement on August 8, 2003. Contract highlights include:
  • Wage increase of 30 cents per hour for students, Greens Keeper and Mechanics; subsequent increase of 25 cents per hour in the second year of the agreement.

  • Lump sum payment of $200 for all seasonal and part-time employees on the payroll at date of ratification in the first year of the contract; subsequent lump sum bonus of $200 in the second and third year of the contract.

  • Reimbursement up to 50 per cent to a maximum of $100 for the cost of safety equipment including work boots or shoes; eye goggles; and hard hats, safari hats and bump caps.

  • Reimbursement up to 50 per cent to a maximum of $80 for the cost of rain suits.

  • Improved bereavement leave.

The contract covers all bargaining unit members at Fort William Golf and Country Club.

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G
New contract with improvements to health and welfare benefits for members at Galco (Olymel) Food Products

Members at Galco Food Products Limited ratified a new collective agreement on Sunday, August 24, 2003. Contract highlights include:
  • Increased contributions to the Canadian Commercial Workers Industry Pension Plan (CCWIPP).

  • Across-the-board wage increases of 30 cents per hour in the first and second year of the contract; subsequent increase of 40 cents per hour in the third year of the contract.

  • Increased contributions to the optical plan to $200. Employees are eligible for reimbursement in any two-year period.

  • Increased contributions to the dental care plan in the second and third year of the contract.

  • Increase in safety boot allowanceto $125 per calendar year.

  • Increased contributions to the UFCW Training and Education Fund.

The contract covers 650 bargaining unit members in all grades of the wage schedule at Galco Food Products Limited.

Union Negotiating Committee: Nadeem Chaudry, Maria Cabral, Victor Luu, John La and Union Rep Anthony DiMaio.

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Office and clerical workers at GCIU-CPI renew contract


Members at Mississauga-based GCIU-CPI renewed their collective agreement in July, 2003. Contract highlights include:
  • Across-the-board wage gains of 3 per cent effective date of ratification. Subsequent wage gains include an increase of 3 per cent in the second and third year of the contract.

  • Increased contributions to the vision care plan.

  • New clause covering paid vacation for workers with more than 24 years of service. Senior employees are now entitled to 30 working days at their current rate of pay.

The renewed agreement covers all bargaining unit members at GCIU-CPI including part-time employees; junior, intermediate and senior clerks; intermediate and senior secretaries; and typists and receptionists.

Union Negotiating Committee: Dayal Omatee and Union Rep Paul Jokhu.

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New agreement achieves wage gains & sick leave changes


Members at Ottawa-based Goldstein Freshmart ratified a new collective agreement in July, 2003.
Contract highlights include:
  • Wage gains for all employees under the Appendix "A" Schedule. Wages increase 50 cents per hour for workers at the top rate.

  • Increase in time off for an employee whose wife has given birth to a child. Eligible employees are now entitled to three days leave, up from one days' leave.

  • New letter of agreement concerning sick days. Some senior part-time employees are now entitled to three sick days per year over the life of the agreement.

The contract covers 29 bargaining unit members at Goldstein Freshmart including cashiers, clerks, meat cutters, deli and produce managers and workers in service, produce and grocery departments.

Union Negotiating Committee: Mary Hogan and Union Rep Simon Baker.

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H
Workers at Hallmark Housekeeping ratify new contract

Members at Hallmark Housekeeping Services Inc. at the Mississauga-based Sussex Centre ratified a new collective agreement in July, 2003. Contract highlights include:
  • Across-the-board wage gains of 25 cents per hour. Subsequent wage gains include an increase of 25 cents per hour in the second and third year of the contract.

  • Increased contributions to the United Food and Commercial Workers Trusteed Dental Plan Ontario.

  • Signing bonus of $100.

The contract covers all bargaining unit members at the Sussex Centre location including day and night shift workers working light duty and heavy duty.

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I
 
IGA Havelock workers achieve wage gains


Members at Havelock IGA unanimously ratified a new three-year collective agreement on December 29, 2003. Contract highlights include:
  • Across-the-board wage gains for all full-time employees under the Appendix “A” schedule of 10 cents per hour in each year of the collective agreement.

  • Across-the-board wage gains for all part-time employees under the Appendix “D” schedule of 10 cents per hour in each year of the collective agreement.

  • Increased contributions to the pension plan.

  • Changes to language covering bereavement.

  • New classification: Part-time Meat Clerk.

  • New letter of agreement covering harassment, violence and abuse in the workplace.

Union Negotiating Committee: Michele Ellis, Sharon Haines and Union Rep Marilyn Lang.

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Monetary gains for IGA Newcastle workers


Members at the IGA in Newcastle, ratified a new collective agreement on August 10, 2003. Contract highlights include:
  • Retroactive wage gains of 30 cents per hour for part-time employees, subsequent increases in the first year of the contract will match the progression rate.

  • Increase of 30 cents per hour for part-time employees at the top rate; subsequent increases to the top rate include an additional 30 cents per hour in the second and third year of the contract.

  • Increase of 55 cents per hour for full-time workers at the top rate; subsequent increases include an additional 30 cents per hour in the second and third year of the contract.

  • Premium of 20 cents per hour for workers who perform cash office duties.

  • New classification: Part-time Meat Cutter.

  • New clause ensuring harassment-free workplace.

The contract covers 73 bargaining unit members at the Newcastle IGA including meat cutters, clerks, cashiers, decorators and wrappers.

Union Negotiating Committee: John Hinton, Charlene Williams and Union Rep Ray Bromley.

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